New Roots Farm Meat CSA
New Roots Farm is proud to partner with Heron Pond Farm CSA to provide what we truly believe to be the highest-quality, most humanely raised heritage meats in the Seacoast Region. You may wonder why there are no cuddly animal pictures on this page. They can be found elsewhere on this website, but the picture of our pasture (above) represents all there is to know about the way we raise animals- "Grow the most vibrant grass possible and then have the animals eat as much of it as possible". Our animals are truly pasture-raised and grass-fed. We raise Pork, Beef, Lamb and Poultry in the following manner:
Heritage Meats CSA
Animal Welfare Approved Processing
Lamb: Heritage-Breed Genetics, Rotationally Grazed, 100% Grass-Fed,
Animal Welfare Approved Processing
Pork: Heritage-Breed Genetics, Rotationally Grazed, Grass-Fed with Natural
Forage and Grain Supplement, Animal Welfare Approved Processing
Poultry: Heritage-Breed Genetics, Rotationally Grazed, Grass-Fed with Natural
Forage and Grain Supplement, Humane On-Farm Processing
How the Meat CSA Works: Our summer meat share is from June to October. We also offer a winter share. At the first pickup for each month you will receive $100 of flash-frozen, vacuum-sealed, USDA inspected meats with a freezer life of over a year. Each share will be selected by You (new this year). You will have your choice of meat from the available selections at your pick-up location. This may include gourmet sausage, thick port chops, stew meats, hot dogs, and whole chickens. Each family’s needs are different, so this new system will give you more control over your menu. The once-a month pick-up will be on your normal CSA day and location. For the first time a New Roots farmer will be present to answer your questions and hear your suggestions.
Please note- registration for the Heritage Meat CSA is separate from Heron Pond CSA. Please contact us, New Roots Farm, should you have questions in the interim. Cheers
